Spicy Sriracha Kielbasa Bites
Ingredients
- 2 lbs no-sugar-added kielbasa sliced
- 3/4 cup Sriracha or sugar-free hot sauce if you want less carbs
- 1/4 cup coconut aminos or tamari/soy sauce
- 3 tbsp rice vinegar or apple cider vinegar
- 4 cloves garlic minced
- 1 tsp ground ginger
- 3 tbsp honey optional
Instructions
- Add sliced kielbasa to slow cooker.
- Mix sauce ingredients in a bowl, pour over kielbasa.
- Cook on 4-5 hours, stirring occasionally.
- Serve warm and let the sweet heat win the crowd over.