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Low Carb Chili That Doesn’t Skimp on Flavor When the weather cools down—or you just need a hearty, satisfying meal—chili is always a winner. But traditional chili recipes often come with a heavy dose of carbs, thanks to one sneaky ingredient: beans. While beans are rich in fiber …
If you’re like me, there’s nothing quite like the sizzle of fajitas hitting a hot skillet. That sound, combined with the rich aroma of lime, garlic, cilantro, and buttery beef, is pure magic. This marinade recipe reminds me of the best fajitas I ever had—served …
I love recipes that come together using ingredients I already have on hand—and this was one of those moments! I had zucchini, ground beef, onion, garlic, no sugar added spaghetti sauce, and cheese in the fridge, so I whipped up these easy Stuffed Cheesy Beef Zucchini …
Chuck roast is rich, savory, and satisfying.
Savor the rich flavors of the Mediterranean with this Greek-inspired flat iron steak. Marinated in a vibrant blend of olive oil, fresh lemon juice, garlic, and a medley of Greek herbs like oregano and cumin, this tender cut is infused with bold, savory notes. The steak is grilled to perfection, offering a juicy interior with a caramelized crust. Serve with tzatziki sauce and lemons.Ideal for pairing with roasted vegetables, a crisp Greek salad, or warm pita bread, this dish is perfect for a flavorful weeknight dinner or a standout centerpiece at your next gathering.
We eat steak quite a bit at home. Sometimes, we want a totally different taste so adding the garlic cream sauce to a finished steak is a perfect addition. If we are trying to impress company, this is the go to recipe! Of all the …